Quality Control Technician

  • Post Date: February 27, 2022
  • Apply Before: February 27, 2099
Job Description

One of our meat industry clients is looking to fill a 6 month (to start) contract role, to ensure customer and food quality standards are being met in their meat warehouse.


  • Completing pre-op inspections
  • Complete QC packaging inspection log – CCP-1C
  • Verifying correct labels are being applied to product and by initialing each label applied to the role of label check sheet record – CCP-1C
  • Confirming and recording defrosting procedures
  • Ensures monitoring standards and task instructions are being performed (i.e. proper spices used and as per Allergen Control Program)
  • Temperature recording of meat production and storage areas
  • Recording weight checks from each production line
  • Verifying Standard Operating Procedures (SOP’s) are being followed
  • Taking shelf life product samples
  • Doing inline check weights
  • Verify labels and spice units received at receiving when QA Manager is absent
  • Liaison with supervisors, employees and managers regarding quality and foods safety issues throughout production and the plant
  • Other food safety and quality related tasks as needed
  • Be aware of food safety and quality expectations relevant to your position and actively consider them in daily practices


  • 2 – 4 years of experience in a similar role; preferable experience in food/meat processing or related industry
  • Food plant experience is a must
  • Good oral and written English skills
  • Relevant post-secondary education/training
  • Superior observation skills and attention to detail
  • Technical certification in Quality or Food Safety is desirable
  • Reliability, good attendance, and ability to work overtime, including occasional Saturdays

Looking for someone to start immediately.

Employment Type